Blanched almonds

These shelled almonds, with their tender flesh and mild flavor, are perfect for versatile use in baking and cooking.

Keep for 15 days after opening, away from heat and moisture.

INGREDIENTS

Blanched almonds (origin : EU/non-EU). May contain traces of other nuts.

NUTRITIONAL VALUES

Energy: 2602kJ 629 kcal Fat: 53g of which saturated fatty acids: 4g Carbohydrates: 11g of which sugars: 4.6g Protein: 22g Salt: 0.4g

ALLERGENS

Almonds, may contain traces of other nuts

Crush or blend them for desserts, or use them whole to add crunch to your creations.

Keep for 15 days after opening, away from heat and moisture.

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