Apricot Coulis 70% fruit

Description
To make this delicious coulis, La Patelière has developed a recipe as simple as homemade. Rich in fruit, with just the right amount of sugar, our coulis will enhance your
Suggestion
Shake before use. Store in the refrigerator for 15 days after opening.
Apricot 70%, sugar, thickener: agar-agar
Energy: 673kJ 158 kcal Fat: 0g of which saturated fatty acids: 0g Carbohydrates: 38 of which sugars: 38g Protein: 1.6g Salt: 0g
No allergens

How do I use it?

Pour La Patelière apricot coulis over desserts such as tarts, ice creams or cakes for a fruity, fragrant touch. It also goes perfectly with pancakes, yoghurts or homemade smoothies for a gourmet moment.

Our advice

Shake before use. Store in the refrigerator for 15 days after opening.

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