Candied fruit macedoine

Description
Perfect for decorating or enriching your cakes, it adds taste, texture and color in a single gesture.
Suggestion
Once opened, to be kept 1 month in a cool and dry place
Fruits: watermelon – orange peel, glucose-fructose syrup, sugar, fruit and vegetable concentrates: carrot – aronia, colors: caramel ordinary – FCF brilliant blue, acidity regulator: citric acid, preservatives: potassium sorbate – sulfur dioxide – sulfites.
Energy: 1257kJ 301kcal Fat: 0.5g of which saturated fatty acids: 0.3 Carbohydrates: 74g of which sugars: 64g Protein: 1g Salt: 0.01g
No allergens

How do I use it?

Mix it with a little flour before incorporating into your pasta to prevent it from sinking to the bottom during cooking.

Our advice

Once opened, to be kept 1 month in a cool and dry place

Get your aprons on!

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