Chocolate-hazelnut topping

Description

Hazelnut is the trendy flavor that appeals to young and old alike, and what a delight it is when combined with chocolate! The reason this topping is so good is simple: it contains no artificial flavouring or colouring, and is made with real pieces of chocolate softened by our natural hazelnut flavouring.

Suggestion

Shake before use. Store in the refrigerator for 15 days after opening.

INGREDIENTS

glucose syrup, dark chocolate ((22%) (cocoa 50% minimum): cocoa mass, sugar, cocoa butter, emulsifier: lecithin, natural vanilla flavor), water, UHT liquid cream (cream (milk)), cocoa powder (10%), natural hazelnut flavor.

NUTRITIONAL VALUES

Energy: 1298 kJ / 309 kcal Fat: 12.5g of which saturated fatty acids: 1.2g Carbohydrates: 43.8g of which sugars: 37.2g Protein: 4.4g Salt: 0.01g

ALLERGENS

No allergens

How do I use it?

Pour as a topping over your desserts or fold into your cakes. It’s perfect for flavoring a pouring heart or a cream. It can be heated in a bain-marie thanks to its glass jar.