Dordogne harlequin walnut kernels

These walnut kernels from the Dordogne are perfect for your pastries or as a snack.

Keep for 15 days after opening, away from heat and humidity

INGREDIENTS

Dordogne walnut kernels.

NUTRITIONAL VALUES

Energy: 2914 kJ / 706 kcal Fat: 65g of which saturated fatty acids:7,8g Carbohydrates:10g of which sugars: 2,5g Protein: 17g Salt: 0,02 g

ALLERGENS

Walnuts, possible traces of other nuts

You can crush them or leave them in kernels.

Keep for 15 days after opening, away from heat and humidity

Get your aprons on!