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100% Natural
/ Phosphate-free and Gluten-free Organic Baking Powder
Phosphate-free and Gluten-free Organic Baking Powder
Description
Suggestion
Perfect for leavening your biscuits, muffins, madeleines and cakes.
Gluten-free
Acheter
INGREDIENTS
Corn starch*, raising agents: sodium bicarbonate – monopotassium tartrate. *Organic ingredient.
NUTRITIONAL VALUES
ALLERGENS
None
How do I use it?
Dose: 1 sachet for 300 g of flour
Our advice
Dose: 1 sachet for 300 g of flour
Get your aprons on!
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