In a saucepan over a low heat, cook your milk chocolate chips in a bain-marie.
Stir in the hazelnut paste. You can now put your spread in a jar.
For a slightly crunchier version, you can add roasted hazelnut chips to your spread!
Enjoy!
Chocolate hazelnut spread
- for 6 people
- 10 min
Let yourself be seduced by the sweetness of our spread. Homemade with our ultra-gourmet ingredients!
