A ready-to-use baking ingredient to give a crisp, crunchy texture to all your desserts.
Suggestion
Add it to chocolate and praline to obtain the famous praline or feuillantine flakes! Sprinkled on top, around the edge or as an ingredient, these crêpe dentelle flakes are the perfect addition to any recipe.
Sprinkle the crêpes dentelles over a bowl of ice cream for a delicious crunchy texture. You can also add them as a garnish to chocolate mousses or panna cottas for a light, gourmet touch..
Our advice
After opening, to be kept 15 days in a cool and dry place.
