Our extra-fine almond flour is 100% natural. It is made from shelled almonds , which are then very finely ground to guarantee a professional quality ingredient. 125 g bag packaged in our workshops in the Gers region of France.
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The pleasure of baking!
For 45 years, we have taken great pleasure in creating delicious, natural, high-quality ingredients in the Gers region of France to help all passionate cooks enjoy baking and the fruits (or cakes!) of their labour!